Potassium, K in Lotus root, raw Calculator

Vegetables and Vegetable Products

In 100 g (Grams) of Lotus root, raw there is 556 mg of Potassium, K.


Lotus root, raw

Lotus root, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Lotus root, raw are listed below.

Water 79.1 g
Energy (calorie) 74 kcal
Energy (joule) 311 kJ
Protein 2.6 g
Total lipid (fat) 0.1 g
Ash 0.97 g
Carbohydrate, by difference 17.23 g
Fiber, total dietary 4.9 g
Calcium, Ca 45 mg
Iron, Fe 1.16 mg
Magnesium, Mg 23 mg
Phosphorus, P 100 mg
Potassium, K 556 mg
Sodium, Na 40 mg
Zinc, Zn 0.39 mg
Copper, Cu 0.257 mg
Manganese, Mn 0.261 mg
Selenium, Se 0.7 µg
Vitamin C, total ascorbic acid 44 mg
Thiamin 0.16 mg
Riboflavin 0.22 mg
Niacin 0.4 mg
Pantothenic acid 0.377 mg
Vitamin B-6 0.258 mg
Folate, total 13 µg
Folic acid 0 µg
Folate, food 13 µg
Folate, DFE 13 µg
Vitamin B-12 0 µg
Vitamin A, RAE 0 µg
Retinol 0 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 0 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Fatty acids, total saturated 0.03 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 0.028 g
18:0 octadecanoic, stearic fatty acid 0.001 g
Fatty acids, total monounsaturated 0.02 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.002 g
18:1 undifferentiated 0.014 g
20:1 eicosenoic, gadoleic 0.002 g
Fatty acids, total polyunsaturated 0.02 g
18:2 undifferentiated 0.014 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.006 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Tryptophan 0.02 g
Threonine 0.051 g
Isoleucine 0.054 g
Leucine 0.069 g
Lysine 0.094 g
Methionine 0.022 g
Cystine 0.022 g
Phenylalanine 0.047 g
Tyrosine 0.029 g
Valine 0.055 g
Arginine 0.088 g
Histidine 0.038 g
Alanine 0.054 g
Aspartic acid 0.369 g
Glutamic acid 0.139 g
Glycine 0.156 g
Proline 0.136 g
Serine 0.06 g
Caffeine 0 mg
Theobromine 0 mg

Nutrients in Lotus root, raw